Milk production on Moldovan farms has nearly tripled over the past five years—from 23,000 to 64,000 metric tons per year—but domestic production currently meets only about 60% of the demand for milk and dairy products.
Moldova is developing a national program to modernize meat and dairy processing plants, which is intended to help the industry adapt to EU requirements. As part of the initiative, consultations with European experts are already underway, and the full version of the article provides details on the upcoming changes, assessment mechanisms, and how this will affect the country's food market.
The Moldovan Ministry of Agriculture discussed measures to develop and support the livestock sector and expand access for domestic dairy products to retail chains
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